The location was mentioned in 1268 with the name "zu kazzinboehle". The first part of this name can be interpreted as an indication of wildcats. But cat is also a pejorative expression, which serves to designate the small, inferior. The basic word is a later reinterpretation of Middle High German buhil = hill.

facts and figures

Vineyard: 52 hectare Community: Sea level: 119-157 m Exposure: north
Region:
Wonnegau

soil types

Loess / Pararendzina

Loess Pararedzina

Wind deposition of calcareous dust in the ice ages

fertile, deep, light loam soil, clayey silt, very good storage capacity for plant-available soil water, adequate aeration, nutrient-rich, calcareous, moderate warmability, good rootability, high growth potential

Yellow-fruity aromas, apple, peach, pear, citrus, delicately fruity, slim, refreshing, gentle acidity, medium-strong structure, juicy elegant, drinkable early, tasty charm, uncomplicated complexity, fruity, cheerful expression

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Sand / rigosol

Loess sand rigosol

Wind deposits of calcareous dust-sand mixture during the ice ages (majority dust)

Fertile, deep, silty sandy soil, nutrient-rich, calcareous, good storage capacity for plant-available soil water, good ventilation, good rooting, moderate to good heatability, high growth pontencial.

Strong, lush, buffered acidity, fruity aromas, uncomplicated complexity, medium-bodied structure, charming finish. Yellow fruit flavours in white wines. Refreshing red fruit notes, strawberry ad raspberry in red wines.

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