Business type: Restaurant
Cuisine: seasonal, regional, international
In the heart of the charming town of Gau-Algesheim lies the restaurant Elder. Since March 2017, the kitchen team led by Martin Holler has been pampering its guests with modern German dishes as well as select classics and varied, seasonal offerings from the region. The wine list features a wide variety of regional top wines. The modernly designed dining area is also accessible via a side entrance. In the summer months, there is additionally the possibility to relax in the outdoor area on the marketplace. For celebrations, the restaurant can be divided with a flexible partition or booked exclusively.
Business holidays: see website
Warm kitchen: Mon - Sat 11:30 a.m. - 2:30 p.m. | Tue - Sat 5:30 p.m. - 10:00 p.m. | Day off Sun
Main dishes: 12.90 - 20.90 euros | Open Rheinhessische wines 19
Seating: inside 54 | outside 18 | private parties possible | separate room 24/40
