Winery

Gutsschenke; Cuisine: hearty German Tip: Backesgrumbeere, Rheinhessenkotelett, Saumagen, Carpaccio of Semmelknödel with fried oyster mushrooms Price category for a main dish on the evening menu: up to 18 EUR Seating: inside 80, outside 60, closed events possible Warm kitchen: Lunch menu Sun + Fri 12 - 14 o'clock, 17 - 21.30 o'clock Open Rheinhessian wines: 16 Brunch: Information at www.stoeckbauers-weinkastell.de Promotions: Information at www.stoeckbauers-weinkastell.de Distance to bus stop: 2 km, distance to train station: 12 km, distance to hiking trail: 150 m, own parking lot, own bus parking lot, child-friendly, pets allowed High up on the Kloppberg, Peggy Stöckbauer and her team offer guests an exceptionally cozy atmosphere with a seasonal menu, such as game dishes, Christmas goose, asparagus dishes, Flammkuchen, great salads, mushroom dishes, etc. In the summer, visitors enjoy a unique view from the terrace towards the Odenwald, Taunus, Frankfurt, Darmstadt... Renowned wineries from the Wonnegau complete the offer. Stöckbauer's Weinkastell also provides the ideal place for celebrations.

Weinkastell

Contact details:

Stöckbauers Weinkastell

Auf dem Kloppberg

67596 Dittelsheim-Heßloch

Tel: (0049) 6244 57111
E-Mail: peggy@stoeckbauers-weinkastell.de
Internet: http://www.stoeckbauers-weinkastell.de

Contact details:

Stöckbauers Weinkastell

Auf dem Kloppberg

67596 Dittelsheim-Heßloch

Tel: (0049) 6244 57111
E-Mail: peggy@stoeckbauers-weinkastell.de
Internet: http://www.stoeckbauers-weinkastell.de