“Wine meets chocolates”: A tasting with a guarantee of enjoyment at the Vinothek

"Wine meets chocolates" is the theme on Saturday, March 28th, at the Ingelheim Wine Cellar. Starting at 2 p.m., the Ingelheim Vinothek invites guests to a tasting experience for all the senses. Together with pastry chef and chocolate sommelier Christine Jung (Conditorei Purer Genuss), Kathrin Saaler, manager of the Ingelheim Vinothek, will take guests on a special culinary journey: High-quality wines from Ingelheim production will be paired with sweet creations from "Conditorei Purer Genuss".

In the historic vaulted cellar, exquisite chocolates are served alongside select Ingelheim wines, awakening the senses to discover which type of wine best complements which chocolate. The harmonious interplay of these delights creates an explosion of flavor not to be missed.

There are parallels in the history of winemaking and chocolate production: both wine and chocolate are crafted with expert skill and a great deal of passion. Guests can experience and savor this together in a relaxed atmosphere during the tasting in the wine cellar.

Tickets for this event, presented by Ingelheim Culture and Marketing GmbH (IkUM), are available at the Ingelheim Tourist Information Office, Binger Straße 16, or online at www.ingelheim-erleben.de

Contact details:

Tourist-Information im Winzerkeller

Binger Straße 16

55218 Ingelheim am Rhein

Tel: (0049) 6132 710 009 200
E-Mail: touristinformation(at)ikum-ingelheim.de
Internet: www.ingelheim-erleben.de

Contact details:

Tourist-Information im Winzerkeller

Binger Straße 16

55218 Ingelheim am Rhein

Tel: (0049) 6132 710 009 200
E-Mail: touristinformation(at)ikum-ingelheim.de
Internet: www.ingelheim-erleben.de