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Gutsschänken and Straußwirtschaften in the region offer a special atmosphere in which wine and enjoyment take centre stage. Here you can expect first-class wines directly from the winegrower, accompanied by regional specialities and warm hospitality - a real piece of Rheinhessen!
Operating mode: Wine tavern Kitchen: seasonal, regional, vegetarian The Eberle-Runkel winery is a traditional family business known in the region for its down-to-earth approach and genuine hospitality. Anyone sitting in the summer in the old courtyard surrounded by blooming oleanders, fuchsias, and hydrangeas feels a sense of coziness. The open wines, awarded by nationally significant wine guides, can be enjoyed effortlessly with the local fresh cuisine. The little break in between can be enhanced by a hike on one of the excellent hiking…
Gutsschänke; cuisine: home-style Tip: Spundekäs', winegrower's plate, salad plate with turkey breast strips, cheese spaetzle, jacket potato with salmon, schnitzel in the style of the house, tarte flambée Price category for a main course: up to 12 EUR Member of the AG Straußwirtschaften and Gutsschänken in Rheinhessen Seating capacity: inside 90, outside 60, closed seating possible, separate room 60 Warm kitchen: until 10 pm Open Rheinhessen wines: 23 Special offers: Wine meets ... Distance to bus stop: 500…
In our Gutsschänke we spoil you with regional home-style cooking. We look forward to your visit.
Operating mode: Gutsschänke Cuisine: seasonal, regional, vegetarian The menu offers a wide variety of dishes made from fresh and regional ingredients, some of which are typical of the region, while others are new and modern interpretations. The cosy seats with a view of the open fire are all the more enjoyable in the early hours of darkness and the cool outside temperatures. In the Nikolaushof wine bar, you can taste the hotel's own wines in a cosy atmosphere - the whole Hattemer family puts their heart and soul into it. The…
Type of busisness : Gutsschänke Cuisine: seasonal, regional, vegetarian, allergy-friendly, Rheinhessen tapas Family hospitality for 40 years in the Gutsausschank "Zum Kuhstall" with a sun terrace. The family, cohesion and health are particularly valuable here. A young spirit awaits you in our historic winery built in 1442. Take regional classics and refined creations from our kitchen with you on a culinary journey from specialties from Rheinhessen to dishes from all over the world. In many of our dishes you can also rediscover our…
Gutsschänke; Cuisine: homemade traditional food Enjoy the view of the beautiful Selz valley and the Rheingau on our panoramic terrace, with selected wines and rustic dishes. On Sundays and holidays we serve spit roast and homemade potato salad, as well as a small cake buffet- of course also self-made.
What could be more beautiful than sitting in the shade of a cherry tree in summer, a glass of wine in hand, and simply enjoying the moment? From August 30th to September 26th, we will reopen our Straußwirtschaft (wine tavern) in our wildly romantic garden directly opposite the castle church – every Friday from 5 p.m. to 8 p.m. and Saturday from 12 p.m. to 8 p.m. Enjoy our wines amidst fruit trees and roses and indulge in culinary delights: crispy pinsa (spicy fried pasta), accompanied by Rhenish-Hessian classics such as sausage…
Enjoy our homemade dishes and specialties. A blend of Italian and Rhone-Hessian cuisine, complemented by our own wines and sparkling wines. Come by and relax in our beautiful courtyard and wine barn.
Operating mode: Wine tavern Kitchen: seasonal, regional, vegetarian, allergy-friendly Typically Rheinhessian! Relax in the wine room: barrier-free, stylishly modern with typically Rheinhessian friendly character, green inner courtyard. “Enjoy” – Feser wines: characteristic red wines, fruity fresh white and rosé wines – internationally awarded. “Indulge” – small and large delicacies harmoniously selected from the vintner’s kitchen to accompany the wine, seasonal & regional.…
Business type: Wine tavern Cuisine: seasonal, regional, vegetarian The modern and cozy wine tavern in Münchhof invites you to linger with its bright and friendly atmosphere, allowing you to forget everyday life for a few hours. Guests enjoy the fresh and fruity white wines and the full-bodied, robust red wines, and can indulge in the small and large delicacies from the seasonally changing kitchen. The wine tavern can accommodate up to 55 people for celebrations. Closed for holidays: Easter weekend, Hot kitchen: Fri + Sat 18:00 - 21:00…